The Question:
I am currently in the process of renovating a new location for my business. In this new space I will be building a 8 x 10 floral cooler. Working with contractors can be scary and frustrating. I am wondering if any other business owners have already been through this process? And if so; any advice to pass along? Mistakes that your contractors or yourself made? Approximate cost for the job?
-Haley
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The Answers:
Because a cooler will be one of your major expenses, talk to local restaurant owners or managers about their walk-in coolers. Find out who is the most reliable, local refrigeration service company, and give them a call. Check out coolbot.com to see if this technology might be the best option for you. Personally, I love using a floor sink for floral work; it makes processing flowers soooo much easier!
Margaret, Texas
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Anyone else have advice for Haley? We’d love to hear it!! Just leave a comment on this post, thank you!
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